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Edinburgh Larder Café

Launched in 2009, The Edinburgh Larder Café has built a solid reputation as being the place to eat seasonal, locally sourced and tasty food in the heart of the city. We’re not shy to mention that we’re well known for our legendary brunch too!

Our regular favourites include a mighty full breakfast, veggie breakfast, eggs benedict or smoked cod, chorizo and potato hash with a poached egg. We also love lighter options like a buttery breakfast bap or our porridge cooked to order with a selection of seasonal toppings and toasted nuts. All to be enjoyed with expertly crafted coffee and freshly squeezed orange juice.

We make our coffee with love and care using beans roasted locally. Our teas are blended by Edinburgh based Eteaket.  We have a range of Scottish craft beer and delicious local soft drinks too.

Our staff all love to bake, so seasonal cakes are a speciality of ours. Our dark chocolate and nut brownies are regularly hailed as the best in town and are always gluten free – though you would never know!

The Edinburgh Larder Café can be hired as a private venue – contact us to find out more.

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Edinburgh Larder Café Menu

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Edinburgh Larder Café Menu

Full Breakfast £11.95 (no substitutions)
Ramsay’s smoked bacon, black pudding & Cumberland sausage, roasted flat mushroom, blistered cherry tomatoes, potato scone, homemade beans, poached egg, & buttered granary toast.

Veggie Breakfast £10.95 (no substitutions)
with roasted flat mushroom, blistered cherry tomatoes, wilted spinach, potato scone, veggie haggis, homemade beans, poached egg & buttered granary toast.

Vegan Breakfast £10.95 (no substitutions)
with roasted flat mushroom, blistered cherry tomatoes, wilted spinach, potato scone, veggie haggis, homemade beans & granary toast drizzled with olive oil.

Hash £12.95
potato, hot smoked salmon, soft herbs, capers & spring onions, served with a poached egg & lemon hollandaise.

Breakfast Bap £3.95 (1 filling)
extra fillings £1.50 each
bacon, sausage, black pudding, veggie haggis, flat mushroom, wilted spinach, homemade beans, fried egg, Mull cheddar.

Eggs Benedict £9.50
with poached eggs, Ramsay’s smoked bacon, granary toast & hollandaise.

Eggs Royal £9.95
with poached eggs, Belhaven cold smoked salmon, granary toast & hollandaise.

Eggs Florentine £8.95
with poached eggs, wilted spinach, granary toast & hollandaise.

Porridge £4.95
made with milk & a pinch of salt & topped with blueberries & white chocolate muesli. (non-dairy milks also available)

Kids All Day Breakfast Menu

Poached/fried egg on toast £3.95
Any additional toppings £1.50 each

Mini porridge with honey or blueberries £3.95

Bacon or sausage breakfast roll £3.95
Any additional fillings £1.50 each

A discretionary 10% service charge will be added onto all tables.
* our food is made in an environment that handles nuts, please alert staff of any dietary requirements,

** vegan sandwiches available on request

Taste of Scotland Plate £14.95 (available from 12pm)
with Belhaven cold smoked salmon & hot smoked salmon, smoked trout pate, broccoli coleslaw, Clava organic brie, Kintyre applesmoked cheddar, caramelized onion chutney, mini oatcakes, buttered granary bread, todays salad, mixed leaves dressed with vinaigrette & topped with toasted seeds.

Ham & Cheese Toastie £8.95 (available from 12pm)
Ramsay’s Honey roast ham & Swiss cheese, cornichon & tarragon mayo in a buttered granary bread & toasted till golden.

Broccoli Coleslaw & Hummus Wrap £7.95 (available from 12pm)
shredded broccoli, cabbage, carrots, lightly pickled, red apple & hazelnuts bound with a little mayo, with hummus & spinach and wrapped in a warm flatbread.

Soup £5.50 (available from 12pm)
today’s soup with buttered granary bread
(check the specials board for today’s creation)

Soup & ½ Sandwich £8.95 (available from 12pm)
today’s soup & either a wrap or toastie.

Kids Lunch Menu (from 12pm)

Mini soup & bread £3.95

Veggie wrap £3.95

Bacon sandwich £3.95

Grilled cheese sandwich £3.95

A discretionary 10% service charge will be added onto all tables.
* our food is made in an environment that handles nuts, please alert staff of any dietary requirements,

** vegan sandwiches available on request

PLEASE ALERT YOUR SERVER ABOUT ALLERGY/DIETARY REQUIREMENTS
OUR KITCHEN CONSTANTLY WORKS WITH NUTS, WE CANNOT GUARANTEE NUT FREE ENVIRONMENT
A discretionary 10% service charge will be added on all tables.

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Edinburgh Larder

15 Blackfriars Street, EH1 1NB
info@edinburghlarder.co.uk
0131 556 6922

Opening Hours
Monday - 8am - 3pm
Tuesday - 8am - 3pm
Wednesday - 8am - 3pm
Thursday - 8am - 3pm
Friday - 8am - 3pm
Saturday/Sunday - 8.30am - 3pm

Little Larder

11 Blackfriars Street, EH1 1NB
info@edinburghlarder.co.uk
0131 556 6922

Opening Hours
Monday - 10am - 3pm
Tuesday - Closed
Wednesday - Closed
Thursday - Closed
Friday - 10am - 3pm
Saturday/Sunday - 10am - 3pm

Catering

Please contact us at:
catering@edinburghlarder.co.uk.